H i s t o r y


| The Land | The River | The Ocean | The People | Founding Fathers |

Book Release: Historic LaHave River Valley: Images of Our Past.

Read the Isaac de Razilly brochure by Joan Dawson here!

By Joan Dawson

In 1632, Commander Isaac de Razilly, first Viceroy and Lieutenant General of New France, built Fort Ste. Marie de Grace on a point of land that was, from 1632-36, the First Capital of New France. Today, that site in the village of LaHave is known as Fort Point, a National Historic Site and home of Fort Point Museum and Lighthouse. This community museum is owned by the Province and operated by the Lunenburg County Historical Society.

During the past 38 years, the Society has made considerable investments of money and time in maintaining the museum and lighthouse structures. Nevertheless, for the Museum to maximize its service to its community and to national and international visitors, we must now make greater use of the museum and the beautiful and historic grounds on which it rests. We embarked upon the Renaissance Project to enable us to better tell the historic stories, presnt our collection more effectively, and to improve our programs for community members and vistors.


1. The Land
 

The land around the LaHave river consists mainly of drumlins of gravelly soil left from the glacial period, and a fair amount of slate, granite and other rock. Until the coming of the Europeans, it was covered in forest. The trees were a mixture of hard and soft wood, with large stands of red oak. (Various early descriptions)

The native people lived inland in the forest in winter time, and on the coast in summer. They used the forest for hunting for food and clothing, the trees for their wigwams and canoes, the plants for food and medicine. The forest and its lakes were also the source of the beaver pelts which the natives traded with the Europeans.

When he arrived from France in 1604, the first land that Champlain and De Monts saw was Cape LaHave rising from the ocean. They named it Cap de la Hève, after the last cape they had passed after leaving Havre de Grâce (now Le Havre) at the beginning of their voyage. (Maps) The name has remained to this day and has spread to the river and to settlements on both its banks. Champlain and his companions anchored in Green Bay and did not as far as we know explore the river as far as Fort Point. Champlain described the area at the mouth of the LaHave as follows:

...there is a bay with many islands covered with spruce trees; and on the mainland oaks, elms and birches.

In 1632 when Isaac de Razilly established Fort Sainte-Marie-de-Grâce, the French cleared areas of forest for agriculture, particularly the area around Petite Rivière. There a number of farming families (Nicolas Denys says “40 residents”) were settled and had brought in a harvest of wheat before Isaac’s death in summer of 1636. They also used the marshy meadow across from the fort (below Five Houses at Oxner’s beach) which they called “la Vacherie,” as a dairy farm for the governor and his companions.

Meanwhile Nicolas Denys had established lumbering operations in the oak woods on the east side of the LaHave, towards Merligueche (now Lunenburg). During Razilly’s governorship he sent back dressed lumber to France on the returning supply ships. After Razilly’s death, Charles de Menou d’Aulnay refused to allow him to do this, and after a few years the operations ceased. When Denys’ great-nephew, Simon Denys de Bonnaventure, travelled in the area in 1701, he discovered the remains of one of his great-uncle’s lumber camps.

...we found a point where M. Denys used to make oak planking of which I saw several piles, mostly rotten like soil and some others which were not, but all worm eaten.

The LaHave area was visited in 1684 by a French naval officer named Lalanne, who knew of the oaks in the area and came to inspect them as part of his survey of Acadian timber resources for ship-building.

Agriculture and lumbering continued to be major parts of the economy of the area for many years. When the British replaced the French in the 18th century, subsistence farming was essential to the survival of new settlers. Joseph Pernette established his own farm at West LaHave in the 1770s, as part of an enormous grant on the west side of the river from the falls to just above Fort Point. On the east side of the river farm lots were developed by settlers from Lunenburg. A Captain Strasburger from Lunenburg had an enormous farm in the Dayspring area which is shown on early maps of Lunenburg County.

Pernette, Strasburger and others established sawmills on streams running through their property. The wood was used for constructing dwellings and ships and was also exported. We know that Pernette brought in shipwrights from England to construct vessels for him, and during the nineteenth and early twentieth century a flourishing shipbuilding industry existed based on the local timber resources. Although much diminished with the development of new techniques, the building of wooden vessels still takes place in the LaHave area. Lumbering continues, with much of the wood being sold to large companies.

A condition of Pernette’s grant was that a certain amount of the land should be set aside for growing hemp, which was used to manufacture cordage for naval and other vessels. He established a grist mill on the brook running through his land, to grind the cereals which were grown. For many years the local people grew a good deal of their own food, but much of the land is stony and infertile, and with improved transportation only the better areas have remained under cultivation.

Agriculture has diminished in importance, but a certain amount of farming is still carried on on both sides of the river. The descendants of Joseph Pernette maintain a dairy farm at Pernette’s Brook , and cattle are raised on the old farmlands at Petite Rivière. Good farms are to be found on many of the roads running back from the river.

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2. The River

From earliest days the river has provided a highway and a harbour for the people living around its banks. The Mi’kmaq travelled on it, fished in it and presumably bathed in it!

The French used it as both a highway and a harbour. Fort Point is protected by the islands and is a good strategic defensive position. Vessels could anchor in the cove on the Riverport side in safety from both weather and enemy attack. In the absence of roads, the river linked different parts of the larger community, and linked them all with the sea.

There is no record of the French building vessels along the river, but one of the first things that Joseph Pernette did was to establish a sawmill and commence ship building. Others followed his example, and the river was the centre of ship building, commercial shipping and fishing for most of the nineteenth and twentieth centuries. Remnants of these industries still carry on here.

When roads were first built, after the British take-over, the river became an obstacle to transportation. John Pernette’s ferry was established near the site of the present Yacht Club. A later ferry connected communities lower down the river, and finally the present ferry site at LaHave was established. (See material in the Museum on the ferries.)

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3. The Ocean

From the earliest time the ocean was a source of fish and a way of travel. The first Europeans to reach Nova Scotia from across the ocean may have been the Vikings, and certainly fishermen from many European nations have fished on the banks off the mouth of the LaHave. The richness of the fishery in our area was the cause of much of the rivalry between the French and the English (and New Englanders) throughout the seventeenth and eighteenth centuries. It was also part of the cause of ill feeling among rival groups of Frenchmen who wished to enjoy as monopoly in the field.

We can talk about the development of the fishery from a European-based venture to the “sedentary” fishing stations established by Nicolas Denys (Liverpool and elsewhere) and others. (Denys describes the fishing methods in great detail.) Much of it remained unchanged except for the design of the fishing vessels until the second half of the 29th century when freezing replaced drying as a method of preserving the catch. Many of us remember the fish flakes outside stores in LaHave and elsewhere. (We have photos.)

The LaHave was also the centre of ship building and of a flourishing fleet of merchant vessels. We have a lot of information and pictures of both of these.

I suppose we should include under this heading the beaches and the tourist industry which have replaced most of the above!

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The People

1. The Mi’kmaq

The First Nations Mi’kmaq spent the winters in the forest. They hunted animals there for food and clothing, and they used the plants and trees for medicinal purposes. They used the river for transportation and fishing, and in summer they travelled down it to their summer camps on the shore, where they fished in the ocean and along the beaches. They also used the ocean for travel.

Two separate native locations are identified on Champlain’s map of the Port of LaHave, one on the east bank of the river, and one on the west side of the Petite Rivière, where an Indian burial ground has been identified. The road from the east side of the LaHave now known as Indian Path was identified on an early map (Bellin, 1744) as the portage route between LaHave and Merligueche.

The native people acted as guides for the early French settlers, were on friendly terms with them, and taught them some of their techniques for survival in the harsh winters including remedies for scurvy. Their ability to travel by canoe in summer and with snowshoes in winter was passed on to the newcomers. The furs, particularly beaver pelts, which they collected in the forest during the winter were traded with the French for goods from Europe. The French brought European weapons, technology, trinkets, disease and alcohol to the Mi’kmaq. They also brought Catholic religious education, which was at least partially accepted, and in Razilly’s time the natives of the LaHave area accepted the political domination of the French, and lived at peace with them. The French employed the natives in various ways as guides, interpreters and for other services.


2. The French

The two main purposes of the French colonisation of Acadia were fishing and fur trading. The ocean off Nova Scotia, like the Grand Banks of Newfoundland, was rich in cod and there was an enormous market in Catholic Europe for this commodity. The coast of Acadia had been known since long before Champlain’s arrival as a source of fish and also of havens for the fishermen. The entrepreneurs who crossed the Atlantic for fish also found that the natives had furs for trading. Both these sources of wealth were theoretically under the control of the Crown, which granted monopolies to individuals or companies, but illegal fishing and trading was hard to control. Ships crossed the ocean and returned to France and other countries laden with both fish and furs. The purpose of a permanent settlement was to control this traffic and to establish French claims to Acadia.

The arrival of Champlain and DeMonts in Green Bay in1604 resulted in the name LaHave being given to the cape on one of the outer islands, where it has remained and spread to the whole river and to communities on each side of it. When Razilly came in 1632 he sailed up the river and made use of the strategic location of the narrowing entrance to construct Fort Ste Marie-de-Grâce. The river provided both a harbour and a highway, before roads were constructed in the area.

Nicolas Denys, one of Razilly’s colleagues at LaHave, realised that as well as fur and fish, timber was abundantly available from the red oaks which grew in the forests beside the river. An enthusiastic businessman, he established not only a fishing base at Port Rossignol (Liverpool) but also a lumber camp on land on the far side of the LaHave towards Merligueche (Lunenburg). He sent lumber back across the ocean on returning supply ships.

As Razilly’s settlement became established, new colonists were recruited from France. The passengers on the Saint-Jean, which sailed for Acadia in the spring of 1636, included both the bride-to-be of Charles Menou d’Aulnay, and several married Frenchmen with their wives and children. Their port of destination was clearly LaHave, the administrative centre of Acadia, where a farming settlement was already springing up. Some of the names from the shipping list are still common Acadian family names.

Some time after Razilly’s death in July, 1636, the settlers were transferred to Port Royal, and LaHave was abandoned, and destroyed by fire in 1653 as a result of rivalry among French traders. Sporadic attempts were made by both the French and the English to reestablish a post, and towards the end of the 17th century a small but persistent group of French and Mi’kmaq residents settled there, remaining until the Expulsion in the mid 18th century.

3. The British

As time went on the fur trade dwindled in value, but the importance of the fishery increased and with it the rivalry between various French factions and the British, whose fishery was based in New England. Their vessels plied the waters off Acadia throughout the17th century despite French efforts to repel them. It was the ocean that attracted the New Englanders, and they had become familiar with the fishing grounds off the mouth of the LaHave river. It was some time after Nova Scotia passed into the hands of the British that a number of entrepreneurs received permission to develop fishing lots on the islands and the beaches in the LaHave area before the formal establishment of the Township of New Dublin.

The Mi’kmaq, who had befriended the French and intermarried with them, were understandably hostile to the new arrivals, who in their turn treated them less sympathetically than the French had done. Bad feeling between the races continued for a long time after the arrival of the English.

After several false starts, development of the area began under Joseph Pernette’s leadership. Pernette received an enormous grant extending from the falls (Bridgewater) down almost to the town plot of New Dublin (the present village of LaHave). He also owned property below the town, including the Fort site. As well as establishing his own family at what is now West LaHave, he subdivided his grant and brought in settlers who formed the nucleus of the population on the west side of the river. Some of them came from Lunenburg, others from farther afield. Many of their descendants still live there, as do descendants of Pernette himself. Two of Joseph’s daughters, who died before the establishment of St. Peter’s church and graveyard, are buried in Fort Point cemetery. Other family members lie in St. Peter’s cemetery.

Pernette established a gristmill and a sawmill on the brook that ran by his house, and brought in skilled workmen to build ships. The forests provided ample timber and his was the first of many shipyards to spring up along both sides of he river. He oversaw the construction of the road from Lunenburg to the LaHave river, and his son John ran a ferry service from there to West LaHave which was to become a vital link in the road along the South Shore.

From the end of the eighteenth century onwards, the LaHave became an active commercial shipping area, with both construction and trading forming important parts of the economy. Fishing, too, was a major industry, and the salting and drying of fish took place along both banks of the river. Lighthouses were established at Fort Point and other places on the river mouth. Lumbering and farming also provided occupations for many inhabitants during the following centuries.

More recently, many of the local industries have given way to tourism, but there are still boatyards on the river, fish is still caught in the ocean and wood is still cut in the forest.
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